It appears various spices, herbs and plants, such as Cinnamon, Turmeric, Dandelion, Licorice, Fennel Seed, Pine Needles, etc, are just waiting to save our lives.
Interesting. We have a family recipe been around forever that we always have made when people are sick with cold , flu etc. A mixture of apricot nectar, pineapple juice , apple cider ( not juice), orange juice and cinnamon stix ( 3 whole) and 12 whole cloves simmered. The steam from it is great andthe warm drink taste good and always seems to help esp with chest congestion. I make it for friends as well.
Jun 30, 2023·edited Jul 1, 2023Liked by Walter M Chesnut
Simple cinnamon in Organic Coffee... My retired Allergist suggested this ages ago...
build up to a Tablespoon of both organic cinnamon organic coca in 8 or more oz. of organic coffee = A natural anti-biotic and anti-inflammatory to help with Asthma/intestines. Coffee is the stimulant to increase blood flow, cinnamon for its anti-bacterial properties coca for flavanoids to support the system, very potent and tasty. This was suggested years prior to Dr.'s having to 'follow' corporate orders....when they were truly allowed to 'practice'...pre-2,000 b.c.e. (a.d.)
Additionally, I responded to another post...here is the rest...
The cinnamon gets stirred in and kinda floats on top, the coca will settle to the bottom rather quickly keep a spoon nearby as a final gulp of coca/cinnamon is pretty thick. Swallowing the last gulp if not stirred...is very thick... After you prep a couple creative cups, you will make the quantity of coffee/ to tablespoons to your liking. If it still tases too weird or pungent...a teaspoon or whatever of: Ghee, coconut oil, or organic butter levels out the flavor and adds a bit of sweet and viscosity…
Thank you Walter for your continued research. Please follow here www.ArchaeaLife.com. The water we have is coming and will help a lot of people! Flavonoids, enzymes, archaea are important!
"Patients without PACS showed recovered gut microbiome profile at 6 months comparable to that of non-COVID-19 controls. Gut microbiome of patients with PACS were characterised by higher levels of Ruminococcus gnavus, Bacteroides vulgatus and lower levels of Faecalibacterium prausnitzii.
Persistent respiratory symptoms were correlated with opportunistic gut pathogens, and neuropsychiatric symptoms and fatigue were correlated with nosocomial gut pathogens, including Clostridium innocuum and Actinomyces naeslundii (all p<0.05).
Butyrate-producing bacteria, including Bifidobacterium pseudocatenulatum and Faecalibacterium prausnitzii showed the largest inverse correlations with PACS at 6 months.
⬇️
Gut microbiota dynamics in a prospective cohort of patients with post-acute COVID-19 syndrome
I have no clue what I just read, but I do know it has to be organic Ceylon cinnamon. I love the stuff. I sprinkle in my coffee, Kefir, toast, oatmeal, cereal, yogurt, and whatever else.
1/4 cup organic raw honey, 1/8 teaspoon of black pepper, 3 tablespoons of turmeric. Mix in a sealed container. Have a tablespoon a day. I like to add a splash of ACV (Apple Cider Vinegar) a hefty sprinkle of Ceylon, and some ginger to the mix.
****You need to use a non-metal spoon to prevent the breakdown of the enzymes you want from the honey. Some people put it in hot tea or milk. I like it straight up from the spoon.
It is one of the few things that works pretty much immediately. I haven't a clue about the "science" of it. I just know it has helped me a great deal. I love that It is so simple and easy.
The cinnamon gets stirred in and kinda floats on top, the coca will settle to the bottom rather quickly keep a spoon nearby as a final gulp of coca/cinnamon is pretty thick. After a couple slugs, you will make the quantity of coffee/ to tablespoons to your liking. If it’s too weird.. a teaspoon or whatever of: Ghee, coconut oil, or organic butter levels out the flavor and adds a bit of sweet and viscosity…
It appears various spices, herbs and plants, such as Cinnamon, Turmeric, Dandelion, Licorice, Fennel Seed, Pine Needles, etc, are just waiting to save our lives.
Interesting. We have a family recipe been around forever that we always have made when people are sick with cold , flu etc. A mixture of apricot nectar, pineapple juice , apple cider ( not juice), orange juice and cinnamon stix ( 3 whole) and 12 whole cloves simmered. The steam from it is great andthe warm drink taste good and always seems to help esp with chest congestion. I make it for friends as well.
Simple cinnamon in Organic Coffee... My retired Allergist suggested this ages ago...
build up to a Tablespoon of both organic cinnamon organic coca in 8 or more oz. of organic coffee = A natural anti-biotic and anti-inflammatory to help with Asthma/intestines. Coffee is the stimulant to increase blood flow, cinnamon for its anti-bacterial properties coca for flavanoids to support the system, very potent and tasty. This was suggested years prior to Dr.'s having to 'follow' corporate orders....when they were truly allowed to 'practice'...pre-2,000 b.c.e. (a.d.)
Additionally, I responded to another post...here is the rest...
The cinnamon gets stirred in and kinda floats on top, the coca will settle to the bottom rather quickly keep a spoon nearby as a final gulp of coca/cinnamon is pretty thick. Swallowing the last gulp if not stirred...is very thick... After you prep a couple creative cups, you will make the quantity of coffee/ to tablespoons to your liking. If it still tases too weird or pungent...a teaspoon or whatever of: Ghee, coconut oil, or organic butter levels out the flavor and adds a bit of sweet and viscosity…
PLAY WITH YOUR FOOD FOLKS!
Ecellent piece right here Walter! I'll be chewing on a cinamon stick while I set off all of my fireworks Tuesday night.
Have a great 4th!
Thank you Walter for your continued research. Please follow here www.ArchaeaLife.com. The water we have is coming and will help a lot of people! Flavonoids, enzymes, archaea are important!
“We’ve identified distinct gut microbial signatures which could be used for predicting, diagnosing and treating LONG COVID
This is the world’s 1st study to demonstrate the gut microbiota as a key determinant of long COVID”
Jo Kuehn - 昆 周瑟芬
https://twitter.com/jo_kuehn/status/1502007142500507650
"Patients without PACS showed recovered gut microbiome profile at 6 months comparable to that of non-COVID-19 controls. Gut microbiome of patients with PACS were characterised by higher levels of Ruminococcus gnavus, Bacteroides vulgatus and lower levels of Faecalibacterium prausnitzii.
Persistent respiratory symptoms were correlated with opportunistic gut pathogens, and neuropsychiatric symptoms and fatigue were correlated with nosocomial gut pathogens, including Clostridium innocuum and Actinomyces naeslundii (all p<0.05).
Butyrate-producing bacteria, including Bifidobacterium pseudocatenulatum and Faecalibacterium prausnitzii showed the largest inverse correlations with PACS at 6 months.
⬇️
Gut microbiota dynamics in a prospective cohort of patients with post-acute COVID-19 syndrome
https://gut.bmj.com/content/71/3/544
I have no clue what I just read, but I do know it has to be organic Ceylon cinnamon. I love the stuff. I sprinkle in my coffee, Kefir, toast, oatmeal, cereal, yogurt, and whatever else.
1/4 cup organic raw honey, 1/8 teaspoon of black pepper, 3 tablespoons of turmeric. Mix in a sealed container. Have a tablespoon a day. I like to add a splash of ACV (Apple Cider Vinegar) a hefty sprinkle of Ceylon, and some ginger to the mix.
****You need to use a non-metal spoon to prevent the breakdown of the enzymes you want from the honey. Some people put it in hot tea or milk. I like it straight up from the spoon.
It is one of the few things that works pretty much immediately. I haven't a clue about the "science" of it. I just know it has helped me a great deal. I love that It is so simple and easy.
Beware of the high levels of oxalates in cinnamon!
I guess, I purchase Powdered organic ground coca…
Best the coffee is very hot,
The cinnamon gets stirred in and kinda floats on top, the coca will settle to the bottom rather quickly keep a spoon nearby as a final gulp of coca/cinnamon is pretty thick. After a couple slugs, you will make the quantity of coffee/ to tablespoons to your liking. If it’s too weird.. a teaspoon or whatever of: Ghee, coconut oil, or organic butter levels out the flavor and adds a bit of sweet and viscosity…
PLAY WITH YOUR FOOD FOLKS!
🤣🤓
Love to see this! This is a key ingredient in our amazingly awesome nasal rinse! www.snootspray.com
How can a person test to check for spike load? How can we know the current state within our own body? What tests to do?
Is there any way to compare the amounts that were used in the study as opposed to normal levels of daily consumption that would not be outrageous